Our story Established in October 2024, Vaishvi Foods is a trusted name in high-quality flour products, committed to purity, nutrition, and traditional taste.
We specialize in carefully processed flours made from the finest raw materials, ensuring consistent quality for both household and commercial use.
At Vaishvi Foods, we combine modern processing techniques with traditional Indian food values to deliver products that are healthy, hygienic, and full of natural goodness. Our focus is on maintaining freshness, rich aroma, and authentic taste in every pack.
We don’t just make flour; we make your snacks better. Here is why Namkeen manufacturers partner with us:
Our flour is engineered for low oil absorption, saving you money on every fry
Achieve a superior, long-lasting crispness that keeps customers coming back.
No more recipe guesswork. Every batch has the same high-quality texture and moisture.
Our brand-new Oct 2024 facility uses advanced cleaning tech to ensure 100% purity.
Whether it’s Sev, Bhujia, or Papdi, our flour is optimized for industrial-scale production.
With a BE in Food Technology and over 10 years of deep-rooted experience in the milling industry, Gajanan Tambe is the visionary behind Vaishvi Foods.
Throughout his decade-long career, Gajanan has mastered the science of grain processing and its specific applications in the food industry. His technical background allows him to bridge the gap between traditional milling and modern food science.
With 10+ years of experience in the IT sector working with diverse global clients, Mohini brings a high-tech approach to operations and client engagement. Her expertise ensures that our business remains agile, our service is seamless, and our client relationships are built on international standards of professionalism.